fajita sauce

Name: fajita sauce
Prep time: 15 min
Cook time: 20 min
Yield: 4
Cuisine: American
Ingredients: 2 pound(s) skirt steaks; 1/2 cup(s) italian dressing; 1/2 cup(s) soy sauce; 1/2 cup(s) apple cider vinegar; 1/3 cup(s) worcestershire sauce; 1/3 cup(s) piloncillo brown sugar aka mexican brown sugar; 1 tablespoon(s) powder garlic; 1/2 cup(s) lime juice

16 Pinches 2 Photos

Nathaniel Lutz

Georgetown, TX

Updated on Apr 13, 2020

this for a package of Preseason ed HEB fajita meat

Rate

prep time 15 Min

cook time 20 Min

method Grill

yield 4 serving(s)

Ingredients

2 pounds skirt steaks
1/2 cup italian dressing
1/2 cup soy sauce
1/2 cup apple cider vinegar
1/3 cup worcestershire sauce
1/3 cup piloncillo brown sugar aka mexican brown sugar
1 tablespoon powder garlic
1/2 cup lime juice

How To Make fajita sauce

Step 1

marinade for 24 hours in frige grill to perfection
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