Easy Deviled Eggs
Ingredients
-
12hard cooked eggs
-
1/4 csalad dressing
-
1/4 cdijon or honey mustard (depending on whether you want it tart or sweet)
-
1/4 tsppaprika
How to Make Easy Deviled Eggs
- Peel eggs; cut in half lengthwise. Remove yolks; place in a small bowl. Mash with a fork.
- Add dressing and mustard; mix well. Spoon evenly into egg whites; sprinkle evenly with paprika.
About Easy Deviled Eggs
Course/Dish: Other Side Dishes Other Appetizers
Main Ingredient: Eggs
Regional Style: American
Other Tag: Quick & Easy
