dijon or honey mustard (depending on whether you want it tart or sweet)
How To Make easy deviled eggs
Peel eggs; cut in half lengthwise. Remove yolks; place in a small bowl. Mash with a fork.
Add dressing and mustard; mix well. Spoon evenly into egg whites; sprinkle evenly with paprika.
Last Step: Don't forget to share!
Make all your friends drool by posting a picture of your finished recipe on your favorite social
network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!