Easy Deviled Eggs
Ingredients
- 12
- hard cooked eggs
- 1/4 c
- salad dressing
- 1/4 c
- dijon or honey mustard (depending on whether you want it tart or sweet)
- 1/4 tsp
- paprika
How to Make Easy Deviled Eggs
- 1Peel eggs; cut in half lengthwise. Remove yolks; place in a small bowl. Mash with a fork.
- 2Add dressing and mustard; mix well. Spoon evenly into egg whites; sprinkle evenly with paprika.
About Easy Deviled Eggs
Course/Dish: Other Side Dishes, Other Appetizers
Main Ingredient: Eggs
Regional Style: American
Other Tag: Quick & Easy
