easy baked beans
Updated on Jul 21, 2015
A quick and easy way to personalize your average baked beans. Recipe from Sandra Lee.
prep time
10 Min
cook time
30 Min
method
Stove Top
yield
6-8 serving(s)
Ingredients
- 1/2 pound slab bacon, chopped into 1/2-inch pieces
- 2 cans 32 oz each, baked beans
- 1/2 cup ketchup
- 1/3 cup brown sugar
- 2 tablespoons hot pepper sauce (tabasco)
- 2 tablespoons honey
How To Make easy baked beans
-
Step 1In a heavy pot or Dutch oven, cook the bacon over medium heat just until the fat begins to render, about 4 minutes.
-
Step 2Add beans, ketchup, brown sugar, hot pepper sauce and honey. Bring to a boil. Reduce heat and simmer for 25-30 minutes, or until the flavors are combined.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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