Easy Baked Beans

Kathy D


A quick and easy way to personalize your average baked beans. Recipe from Sandra Lee.


★★★★★ 4 votes

10 Min
30 Min
Stove Top


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  • 1/2 lb
    slab bacon, chopped into 1/2-inch pieces
  • 2 can(s)
    32 oz each, baked beans
  • 1/2 c
  • 1/3 c
    brown sugar
  • 2 Tbsp
    hot pepper sauce (tabasco)
  • 2 Tbsp

How to Make Easy Baked Beans


  1. In a heavy pot or Dutch oven, cook the bacon over medium heat just until the fat begins to render, about 4 minutes.
  2. Add beans, ketchup, brown sugar, hot pepper sauce and honey. Bring to a boil. Reduce heat and simmer for 25-30 minutes, or until the flavors are combined.

Printable Recipe Card

About Easy Baked Beans

Course/Dish: Other Side Dishes
Main Ingredient: Beans/Legumes
Regional Style: Southwestern

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