Deviled Eggs with a Zing

Megan Olson


My mother created this deviled egg recipe many years ago and it became a favorite in our house.


★★★★★ 2 votes



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large eggs, hard boiled
1/3 c
miracle whip
1 Tbsp
butter, softened
3/4 to 1 tsp
yellow mustard
3/4 to 1 tsp
apple cider or balsamic vinegar
salt and pepper to taste

How to Make Deviled Eggs with a Zing


  • 1Cut hard boiled eggs in half either way you prefer. Remove yolks.
  • 2Mash yolks with all other ingredients except salt and pepper. Gradually add salt and pepper to mixture until desired flavor is achieved.
  • 3Fill eggs with mixture and enjoy! Keep refrigerated.

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