CREAMED SLICED ONIONS a simple, basic side dish

Nancy J. Patrykus


A basic ole recipe.
Nothing fancy or smancie.
Just plain good cooking.
I have served this with salmon patties.....etc.
Try it you might like it.
Sorta nice to go back to your grandma's cooking.
You will never find this in a can!!


★★★★★ 1 vote

6 to 8 servings
5 Min
25 Min


  • 3 c
    sliced white onions
  • 1/4 c
    melted butter
  • 2 Tbsp
  • 1 Tbsp
  • 1/4 tsp
    dried thyme, crushed
  • 1 c
  • ·
    dash of pepper

How to Make CREAMED SLICED ONIONS a simple, basic side dish


  1. Peel and slice onions. Cook , covered in a large amount of boiling salted water till tender. 20-ti 25 minutes. Drain.
    In another saucepan mix butter,flour, salt and thyme, and a dash of pepper.
    Blend in milk, cook , stirring constantly,till thickened and bubbly. Stir in the cooked onion slices Heat and serve.

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About CREAMED SLICED ONIONS a simple, basic side dish

Course/Dish: Other Side Dishes
Other Tag: Quick & Easy
Hashtag: #onions

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