cranberry relish

Name: Cranberry Relish
Ingredients: 2 - small boxes cranberry jello; 2 cup(s) of hot liquid( i use liquid from the mandarin oranges and pineapple to make the 2 cups just add enough water, then dissolve the jello in liquid and add; 1 can(s) cranberry sauce; 1 can(s) crushed pineapple; 1 can(s) mandarin oranges; 1 cup(s) chopped celery; 1 cup(s) chopped apples; 1 cup(s) chopped walnuts

(2 RATINGS)

48 Pinches

Linda Parr

Waynesboro, VA

Updated on Sep 9, 2011

I worked with a wonder lady that gave me this recipe and I took it and thanked her thinking I probably would never make it, cause I didn't think my family would like it!! Boy was I wrong!!! So delishious at Thanksgiving!

Rate

No Image

prep time

cook time

method ---

yield

Ingredients

2 - small boxes cranberry jello
2 cups of hot liquid( i use liquid from the mandarin oranges and pineapple to make the 2 cups just add enough water, then dissolve the jello in liquid and add
1 can cranberry sauce
1 can crushed pineapple
1 can mandarin oranges
1 cup chopped celery
1 cup chopped apples
1 cup chopped walnuts

How To Make cranberry relish

Step 1

Mix altogether. This is best if made a few days in advance and refridgerated so the flavors will have time to blend together!!!
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes