This was my Grandmothers recipe and we did not have a Thanksgiving Dinner or Christmas Dinner without Cheese grits on the table. Creamy and good. I bring this to potlucks (as a side dish) and get requests for this recipe frequently. I have adjusted this recipe to be prepared in the crock pot since I have only one oven and like this hot. Yummy!
Add eggs but carefully. I take about a cup of hot grits and add the eggs to warm up the eggs so they do not quick cook in hot grit mixture.
Pour eggs/grits mixture back to pan.
Add 3-5 shakes of Tabasco mix and pour into crock pot or casserole dish shake paprika on top.
. Oven- cook @ 350 for an hour or till set. Crock pot- cook on low for 3-4hours till set.
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