Granny Clo's Cheese Grits

Kim Mangus


This was my Grandmothers recipe and we did not have a Thanksgiving Dinner or Christmas Dinner without Cheese grits on the table. Creamy and good. I bring this to potlucks (as a side dish) and get requests for this recipe frequently. I have adjusted this recipe to be prepared in the crock pot since I have only one oven and like this hot. Yummy!


★★★★★ 1 vote

15 Min
1 Hr


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6 c
boiling water
1 1/2 c
quick cooking grits
1 1/2 stick
salet to taste
1 lb
velveeta cheese cubed
eggs beaten
tabasco shakes

How to Make Granny Clo's Cheese Grits


  • 1In the boiling water add grits and salt
  • 2add cheese and butter. Cook till all melted
  • 3Add eggs but carefully. I take about a cup of hot grits and add the eggs to warm up the eggs so they do not quick cook in hot grit mixture.
  • 4Pour eggs/grits mixture back to pan.
  • 5Add 3-5 shakes of Tabasco mix and pour into crock pot or casserole dish shake paprika on top.
  • 6. Oven- cook @ 350 for an hour or till set. Crock pot- cook on low for 3-4hours till set.

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About Granny Clo's Cheese Grits

Course/Dish: Other Side Dishes
Other Tags: Quick & Easy, For Kids
Hashtags: #cheese, #holiday, #Grits

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