Cajun Seasoning

1
Patrick Johnson

By
@pwjohnso

This seasoning is a staple on my spice rack. It is easy to make, very tasty and far less expensive than store bought.

Use this recipe as a condiment or to add a little punch to almost any savory dish.

Rating:

★★★★★ 1 vote

Comments:
Serves:
yields about 1 cup
Prep:
5 Min
Method:
No-Cook or Other

Ingredients

  • 3 Tbsp
    smoked paprika
  • 2 1/2 Tbsp
    sea salt, finely ground
  • 2 1/2 Tbsp
    garlic powder
  • 1 1/2 Tbsp
    black pepper, finely ground
  • 1 1/2 Tbsp
    onion powder
  • 1 1/2 Tbsp
    cayenne (adjust to taste)
  • 1 Tbsp
    dried oregano, finely crushed
  • 1 1/2 Tbsp
    dried thyme, finely crushed

How to Make Cajun Seasoning

Step-by-Step

  1. Combine all ingredients well and store in air tight container.

Printable Recipe Card

About Cajun Seasoning

Course/Dish: Other Side Dishes
Main Ingredient: Spice/Herb/Seasoning
Regional Style: Cajun/Creole
Hashtag: #condiments




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