cabbage tails
Easy and good!!
prep time
40 Min
cook time
30 Min
method
---
yield
Ingredients
- 1/2 pound ground pork
- 1/2 pound ground beef
- 1 - onion chopped
- 1/4 cup rice
- - cabbage leaves
- - salt and pepper to taste
How To Make cabbage tails
-
Step 1Cook pork, beef and onion till done; cook rice; mix together add salt and pepper Boil cabbage leaves till just done
-
Step 2lay out cabbage leaves fill with just enough mixture to be able to roll up like a egg roll
-
Step 3Bake at 350 for about 20 mins and enjoy!
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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