Butterscotch Yams
By
Patsy Fowler
@hellchell1
1
these are some of the best yams you will ever put in your mouth they are a winner
Ingredients
- 6 medium
- yams or 2 (17 oz) cans
- 1/2 c
- karo syrup (dark or light) ( i use light maple syrup)
- 1/2 c
- brown sugar ( i use splenda brown sugar)
- 1/4 c
- cream, canned
- 2 Tbsp
- margarine
- 1/2 tsp
- salt
- 1/2 tsp
- cinnamon
How to Make Butterscotch Yams
- 1arrange yams in single layer in 9x13 inch baking dish. in heavy 2 quart saucepan combine remaining ingredients. stirring constantly, bring to a boil.
- 2pour over yams and bake in 325 oven for 30 minutes, basting frequently.
About Butterscotch Yams
Course/Dish: Other Side Dishes
Other Tag: Quick & Easy
