Butterscotch Yams

Butterscotch Yams

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Patsy Fowler


these are some of the best yams you will ever put in your mouth they are a winner


★★★★★ 1 vote

15 Min
30 Min


  • 6 medium
    yams or 2 (17 oz) cans
  • 1/2 c
    karo syrup (dark or light) ( i use light maple syrup)
  • 1/2 c
    brown sugar ( i use splenda brown sugar)
  • 1/4 c
    cream, canned
  • 2 Tbsp
  • 1/2 tsp
  • 1/2 tsp

How to Make Butterscotch Yams


  1. arrange yams in single layer in 9x13 inch baking dish. in heavy 2 quart saucepan combine remaining ingredients. stirring constantly, bring to a boil.
  2. pour over yams and bake in 325 oven for 30 minutes, basting frequently.

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About Butterscotch Yams

Course/Dish: Other Side Dishes
Other Tag: Quick & Easy

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