Brussel Sprout Slaw

Brussel Sprout Slaw Recipe

No Photo

Have you made this?

 Share your own photo!

Dallas Tyree

By
@Fourdaegle

I usually just eyeball things when cooking. So measurements are approximate...

Rating:

★★★★★ 1 vote

Ingredients

Add to Grocery List

1 pkg
brussel sprouts
1/2 pkg
grape tomatoes (halved)
1 c
mayonnaise
3 Tbsp
rice wine vinegar
salt and pepper
olive oil, extra virgin
1
lemon
2 Tbsp
light brown sugar

How to Make Brussel Sprout Slaw

Step-by-Step

  • 1In a seperate bowl, coat the halved grape tomatoes with the olive oil, season with salt and pepper. Place the tomatoes in a single layer on a cookie sheet, and roast for 20 minutes in a 350 degree oven.
  • 2On a mandoline shave the brussel sprouts thin into a bowl.
  • 3In another bowl, combine the mayonaise, rice wine vinegar, the juice of half of the lemon and the brown sugar, and mix to incorporate. Salt and pepper to taste.
  • 4Pour the dressing over the shaved brussel sprouts, and stir. When the tomatoes are complete remove from pan and stir into the slaw.
  • 5Allow to sit for a short period and serve on a sandwich or as a side dish to lamb, or chicken.

Printable Recipe Card

About Brussel Sprout Slaw

Course/Dish: Other Side Dishes




Leave a Comment

Say Goodbye To Canned Cranberry Sauce Recipe

Say Goodbye to Canned Cranberry Sauce

Kitchen Crew @JustaPinch

6 homemade cranberry sauce recipes that are so simple you'll never grab a can again!

Let's Talk Turkey! Recipe

Let's Talk Turkey!

Kitchen Crew

The star of Thanksgiving dinner can be finicky to make and a tad daunting. There's nothing worse than serving guests a dry turkey. Prepare one of these mouthwatering recipes and...

15 Homemade Coleslaw Recipes

15 Homemade Coleslaw Recipes

Kitchen Crew @JustaPinch

Tangy? Creamy? Original? Unique? Whichever type of coleslaw you prefer, we have a recipe for you! We guarantee you’ll find a recipe that’s perfect for a summer dinner side or...