Bread Kugle

Bread Kugle Recipe

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Phyllis R Pack

By
@kutahmama

One of my latchkey recipes, dictated by my mother via telephone when I came in from school and she was at work.

Rating:

★★★★★ 1 vote

Serves:
4-6
Prep:
30 Min
Cook:
1 Hr 15 Min
Method:
Bake

Ingredients

  • 1
    hard bread (chalah) torn and soaked in water
  • 1
    small frying pepper
  • 2 stalk(s)
    celery
  • 1
    onion
  • ·
    salt to taste
  • ·
    pepper to taste
  • 1/2 Tbsp
    oregano, dried
  • 1 Tbsp
    parsley flakes
  • 1 Tbsp
    garlic powder

How to Make Bread Kugle

Step-by-Step

  1. dice pepper, onion and celery and brown in oil
  2. Save extra oil for use later.
  3. Squeeze out bread and add browned veggie mixture.
  4. Add 1 or 2 eggs according to size.
  5. add salt, pepper, oregano, parsley garlic powder and rest of oil mixture.
  6. bake in greased pan at 350 1 hour plus (until center is cooked and firm).

Printable Recipe Card

About Bread Kugle

Course/Dish: Other Side Dishes
Main Ingredient: Bread
Regional Style: Eastern European
Dietary Needs: Vegetarian
Other Tag: Quick & Easy




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