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prep time
15 Min
cook time
2 Hr
method
Slow Cooker Crock Pot
yield
12 serving(s)
Ingredients
- 4 16-oz cans boston baked beans
- 1 16-oz cans crushed pineapple, drained
- 1 12-oz jars chili sauce
- 1/2 cup strong brewed coffee
- 1/2 cup bourbon (jack daniels recommended)
- 1/4 cup brown sugar, firmly packed
- 1 tablespoon molasses
- 3/4 teaspoon dry mustard
How To Make bourbon baked beans
-
Step 1Combine beans and remaining ingredients in a crock pot or other slow cooker.
-
Step 2Cover and cook on HIGH 2 hours; uncover and cook to desired consistency.
-
Step 3Serve with a slotted spoon.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Other Side Dishes
Tag:
#Quick & Easy
Ingredient:
Beans/Legumes
Method:
Slow Cooker Crock Pot
Culture:
American
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