Real Recipes From Real Home Cooks ®

boston baked beans

★★★★★ 1
a recipe by
Michelle Bersani =^..^=
East Bridgewater, MA

I got this recipe many years ago and have tweaked it a little to my husband's taste (and mine). Hope you like it :)

★★★★★ 1
serves 12
prep time 15 Min
cook time 10 Hr

Ingredients For boston baked beans

  • 2 c
    dried navy beans, soaked overnight
  • 1/2 lb
    bacon, uncooked and chopped; i use maple flavor (i have also used leftover diced honey ham, for a change)
  • 1
    onion, peeled and chopped (or diced; your preference)
  • 4 Tbsp
    molasses (i like dark, but both are good)
  • 1/2 tsp
    dry mustard (i use colman's original english)
  • 1 tsp
    each, salt and pepper (more or less, to your liking)

How To Make boston baked beans

  • 1
    Soak beans in water overnight. Drain.
  • 2
    Mix together all ingredients in slow cooker.
  • 3
    Add enough water to cover.
  • 4
    Cook on high for about 8 hours; stirring frequently.

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