block party beans
(1 RATING)
This is a recipe my Mom loved. Seems all of the Aunts & Uncles did too....You can freeze this in portions since the recipe makes a large batch. FREEZE BEFORE BAKING!!!!
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prep time
20 Min
cook time
1 Hr
method
---
yield
Ingredients
- 2 pounds lean ground beef.
- 2 cups chopped onion
- 1 cup chopped celery
- 1 can cream of tomato soup..(undiluted)
- 1 can (6oz) tomato paste
- 1/2 cup ketchup
- 1 can (16 oz) green beans....drained
- 1 can (17 oz) lima beans...drained
- 1 can (15 1/2oz)wax beans
- 1 can (15-16oz) chili beans..undrained
- 1 can (16oz) pork & beans..undrained
- 1/2 cup packed brown sugar (or more to your taste
- 2 tablespoons prepared mustard
How To Make block party beans
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Step 1In a large Dutch Oven, brown beef.Drain. Add onion & celery; cook until tender. Stir in tomato soup,tomato paste & ketchup. Simmer 15-20 minutes.
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Step 2Spoon into a large kettle or roaster. Add all remaining ingredients;Stir well. Bake, uncovered,350 degree oven...1 hour.
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Step 3This makes a large batch so you can freeze this in any size portion you want.FREEZE BEFORE BAKING!!!!
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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