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2 Tbspbutter, softened
2 Tbspall purpose flour
1- 15 ozcan whole kernel corn, drained
2 eggsswell beaten
How to Make Best Baked Corn
- In a medium saucepan, mix 3/4 cup milk, butter and sugar. Add corn. In a seperate bowl,dissolve flour in 1/4 cup milk. Pour flour mix into the milk/butter mixture to make a thin white sauce. Add to the corn pan. Mix in eggs.
- Bake 1 hour at 400 degrees. Let set for 5 min. before serving.