basil sugar
(1 rating)
yes..basil sugar... sounds odd but its really a heavenly - and different- addition to many things. Sprinkle some on fresh melon or be totally decadent and dip some strawberries in milk chocolate and then roll them in the basil sugar before u let them sit to set up. Thanks to Blissful for a wonderful suggestion and a different taste experience! Enjoy!!
►
(1 rating)
prep time
5 Min
cook time
5 Min
Ingredients For basil sugar
-
1/2 cgranulated sugar
-
1/4 cfresh basil
How To Make basil sugar
-
1In a food processor, pulse the sugar and basil until it is uniform. Sugar can be kept in a Mason or ball Jar in a cool dark place - remember to shake the jar every time you're in the spice cupboard to distribute more of that lovely basil flavor to the sugar!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT
ADVERTISEMENT