No Image
prep time
5 Min
cook time
20 Min
method
No-Cook or Other
yield
6 serving(s)
Ingredients
- 1 can hormel chili (no meat) (large)
- 2 cans pork and beans (large)
- 1 package kielbasa sausage
- 1 package jimmy dean breakfast sausage
- 1 - green pepper
- 1/2 cup onion
- 3/4 cup brown sugar (to taste)
- 2 tablespoons heinz 57
- - salt and pepper
- - ketchup
How To Make barbecue bean surprise
-
Step 1FRY SAUSAGES, ONION, AND GREEN PEPPER TOGETHER UNTIL BROWNED AND COOKED. POUR BEANS, CHILI, SUGAR, KETCHUP INTO A POT.
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Step 2ADD SAUSAGE MIXTURE, A PINCH OF SLAT AND PEPPER. SEASON TO TASTE. KEEP ON HEAT UNTIL HEATED THOROUGHLY.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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