baked cheese grits

Name: Baked Cheese Grits
Prep time: 30 min
Cook time: 1 h 30 min
Yield: 6
Ingredients: 1 1/2 cup(s) grits; 6 cup(s) unsalted water; 1/2 stick(s) butter; 1 pound(s) grated longhorn or sharp cheese; 2 teaspoon(s) salt; 2 teaspoon(s) seasoning salt; 3 - eggs, beaten; 2 - 3 dash(es) tabasco

(1 RATING)

40 Pinches

Stacey Hill

San Antonio, TX

Updated on Dec 26, 2011

Grew up eating this. Great with ham!

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prep time 30 Min

cook time 1 Hr 30 Min

method ---

yield 6 -8

Ingredients

1 1/2 cups grits
6 cups unsalted water
1/2 stick butter
1 pound grated longhorn or sharp cheese
2 teaspoons salt
2 teaspoons seasoning salt
3 - eggs, beaten
2 - 3 dashes tabasco

How To Make baked cheese grits

Step 1

Grease a casserole pan with butter. Set aside.

Step 2

Bring unsalted water to boil, add grits and boil 30 minutes.
Step 3

Remove from heat and add all the other ingrediants.
Step 4

Stir and pour into the greased casserole pan. Bake at 350 for 1 hour
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