Baked Cheese Grits

Baked Cheese Grits Recipe

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Claudia McClaran


Many years ago, someone in the family collected recipes from descendants of my great grandparents, William M. and Florence E. (Snodgrass) Whaley and had them compiled into a cookbook. I am posting those recipes here so that they will not be lost. This recipe was submitted by my Great Aunt Mattie.

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1 3/4 c
grits, cooked as directed on package
1 stick
butter or margarine
3/4 lb
cheese, grated
eggs, beaten
1/2 tsp
garlic salt
1 1/2 tsp
savory salt
1 tsp
worcestershire sauce


1Add butter and cheese to cooked grits. Allow to cool 30 minutes.
2Add remaining ingredients. Pour into buttered baking dish. Bake at 350°F. for 1 hour.

About Baked Cheese Grits

Course/Dish: Other Side Dishes
Main Ingredient: Vegetable
Regional Style: Southern