baked beans

Name: Baked Beans
Yield: 6
Cuisine: American
Ingredients: 1/4 pound(s) bacon, diced; 2-32 ounce(s) cans baked beans; 1/2 cup(s) ketchup; 1/3 cup(s) brown sugar; 2 tablespoon(s) hot sauce; 2 tablespoon(s) honey

(1 RATING)

44 Pinches 1 Photo

Cheryl Howard

Bryant, AR

Updated on Mar 1, 2013

Easy and Good recipe.

Rate

prep time

cook time

method Convection Oven

yield 6 serving(s)

Ingredients

1/4 pound bacon, diced
2-32 ounces cans baked beans
1/2 cup ketchup
1/3 cup brown sugar
2 tablespoons hot sauce
2 tablespoons honey

How To Make baked beans

Step 1

In heavy pot, add the chopped bacon and cook over medium heat until fat begins to render.

Step 2

Add beans, ketchup, brown sugar, hot sauce and honey. Bring to a simmer over medium heat. Reduce heat slightly to maintain simmer for 25-30 minutes.
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