amy's easy baked beans
Wonderful, easy side dish.
prep time
15 Min
cook time
1 Hr
method
Bake
yield
6-8 serving(s)
Ingredients
- 2 cans (15 oz.) pork & beans, drained
- 4 slices bacon, cooked and crumbled
- 1/4 cup ketchup
- 2 tablespoons mustard
- 1/4 cup brown sugar
- 1 teaspoon bacon drippings
- 1/4 cup finely diced onion
How To Make amy's easy baked beans
-
Step 1Pour drained baked beans into a large bowl.
-
Step 2Saute onions in 2 tsp. bacon drippings until soft. Add to baked beans.
-
Step 3Combine remaining ingredients and mix with beans and onions.
-
Step 4Pour into a 2 quart casserole dish. Bake, uncovered at 350 degrees, 1 hour.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Other Side Dishes
Keyword:
#Onion
Keyword:
#baked beans
Keyword:
#Brown Sugar
Keyword:
#pinto beans
Keyword:
#bacon
Keyword:
#Boston Baked Beans
Ingredient:
Beans/Legumes
Method:
Bake
Culture:
American
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