amazing noodle pudding

Name: Amazing Noodle Pudding
Prep time: 15 min
Cook time: 30 min
Yield: 9
Cuisine: Jewish
Ingredients: 7-1/2 cup(s) uncooked noodles; 1 package(s) (8 ounces) cream cheese, softened; 1/2 cup(s) sugar; 6 tablespoon(s) butter, softened; 3 eggs; 1 cup(s) milk; 1 cup(s) apricot nectar; ## TOPPING; 1 cup(s) cornflake crumbs; 1/2 cup(s) sugar; 6 tablespoon(s) butter, melted; 1/2 teaspoon(s) cinnamon

(1 RATING)

2 Pinches

Anita Hoffman

Holland, PA

Updated on Oct 21, 2019

A delicious creamy dish.

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prep time 15 Min

cook time 30 Min

method Bake

yield 9 serving(s)

Ingredients

7-1/2 cups uncooked noodles
1 package (8 ounces) cream cheese, softened
1/2 cup sugar
6 tablespoons butter, softened
3 eggs
1 cup milk
1 cup apricot nectar
TOPPING
1 cup cornflake crumbs
1/2 cup sugar
6 tablespoons butter, melted
1/2 teaspoon cinnamon

How To Make amazing noodle pudding

Step 1

Cook noodles. In a large bowl, beat the cream cheese, butter and sugar until smooth. Beat in the eggs. Gradually stir in milk and apricot nectar.

Step 2

Drain noodles and in a large bowl, add cream cheese mixture and toss to coat. Pour into a greased 9 X 13 inch baking pan.
Step 3

Combine the topping ingredients; sprinkle over noodles.
Step 4

Bake uncovered , at 350 degrees for 25 to 30 minutes.
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