Very Very Berry Salad

Very Very Berry Salad Recipe

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Debbie Sue


This berry salad is a total hit! A delightful treat! I hope you give it a try, and enjoy it as much as we do!


★★★★★ 1 vote

15 Min
No-Cook or Other


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1 lb
strawberries, hulled and quartered (if berries are large, slice again)
6 ounce containers, raspberries, rinsed and dried
1 pt
blueberries, washed and dried
8 oz
cream cheese, softened
1/2 c
heavy cream
heaping tablespoons, powdered sugar
1 1/2 tsp
vanilla extract

How to Make Very Very Berry Salad


  • 1Prepare the cream cheese mixture.

    Mix together heavy cream, powdered sugar, and vanilla, set aside.
  • 2In a separate bowl, whip the cream cheese until smooth, with beaters.
  • 3Gradually in small amounts, add the heavy cream mixture to the cream cheese. (This will keep it from getting lumpy.)
    Continue beating until all is added and smooth.
  • 4Combine all the berries in a large bowl.

    Gently fold in cream cheese mixture, until completely combined.
  • 5Chill until ready to serve.


Printable Recipe Card

About Very Very Berry Salad

Course/Dish: Fruit Sides
Main Ingredient: Fruit
Regional Style: American
Other Tags: Quick & Easy, For Kids

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