tipsy fruit salad punch(sallye)

Name: TIPSY FRUIT SALAD PUNCH(SALLYE)
Cuisine: American
Ingredients: 1 - fresh pineapple; 4 medium oranges; 3 medium lemons; 6 medium limes; 3 small ruby red grapefruit; 2 medium star fruit; 1/2 medium watermelon; 1 pint(s) fresh strawberries hulled and cut in half; 1 liter tequila blanco; 2 cup(s) tequila reposado; 1/2 cup(s) fresh lime juice; 6 cup(s) fresh orange juice; 46 ounce(s) unsweetened pineapple juice; 4 can(s) (12 oz ea) squirt**

(2 RATINGS)

37 Pinches

sallye bates

Austin, TX

Updated on Jul 31, 2013

Great summertime patio dish/drink.

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yield makes 20 servings

Ingredients

1 - fresh pineapple
4 medium oranges
3 medium lemons
6 medium limes
3 small ruby red grapefruit
2 medium star fruit
1/2 medium watermelon
1 pint fresh strawberries hulled and cut in half
1 liter tequila blanco
2 cups tequila reposado
1/2 cup fresh lime juice
6 cups fresh orange juice
46 ounces unsweetened pineapple juice
4 cans (12 oz ea) squirt**

How To Make tipsy fruit salad punch(sallye)

Step 1

Peel, core and cut pineapple into bite sized chunks Cut watermelon into triangles with peel or bite sized chunks Cut oranges, limes and grapefruit into bite sized wedges Cut lemons into thin slices Cut star fruit into star shaped pieces

Step 2

In 2 to 3 gallon glass beverage dispenser, place pineapple and oranges. Cover with tequilas and juices except squirt. Cover and chill overnight.
Step 3

Next morning add watermelon, lemons, limes, grapefruit, strawberries, and star fruit. Let chill for a couple more hours, stirring occasionally
Step 4

When ready to serve, add Squirt **If you can't find squirt, use 24 ounces grapefruit juice and 24 ounces sprite or 7-up.
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