Sue's Jello Recipe

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Sue's Jello

Del Smoljan


I call this "Sue's Jello" so as to give credit to Sue who shared this recipe with me. She always brings it to a party and everyone likes it.
It is your choice of flavor jello but it always comes out very good.

★★★★★ 1 vote


1 box
3 oz any flavor jello
1 can(s)
pears (large can)
1 large
cream cheese
3/4 c
cool whip


1Drain pears and reserve 1 cup juice
Heat juice and dissolve jello in juice
Let cool in refrigerator until egg white consistence.
2Blend pears with cream cheese until well blended.
Add about 3/4 cup of cool whip and blend well.
Add chilled jello and blend again.
Refrigerate overnight.
3It can be put in a jello mold or a bowl depending on how much you make.
I have seen it made in a large bowl with two different flavors made independently and then poured into the bowl.

About this Recipe

Course/Dish: Fruit Sides, Other Desserts