southern fried apples (cracker barrel style)

Name: Southern Fried Apples (Cracker Barrel Style)
Cook time: 15 min
Yield: 4
Cuisine: Southern
Ingredients: 6 medium tart apples; 1 teaspoon(s) lemon juice; 1/4 cup(s) bacon drippings; 1/4 cup(s) brown sugar, firmly packed; 1/8 teaspoon(s) salt; 1 teaspoon(s) cinnamon; 1 dash(es) nutmeg

32 Pinches 1 Photo

K Piepgras

Bowling Green, KY

Updated on Jul 23, 2017

If you love fried apples just like the ones at Cracker Barrel, you've hit the jackpot. These are just like grandma makes. Tasty southern cooking at it's best and OHHH SOOOO GOOOOOD!!!

Rate

prep time

cook time 15 Min

method Saute

yield 4 serving(s)

Ingredients

6 medium tart apples
1 teaspoon lemon juice
1/4 cup bacon drippings
1/4 cup brown sugar, firmly packed
1/8 teaspoon salt
1 teaspoon cinnamon
1 dash nutmeg

How To Make southern fried apples (cracker barrel style)

Step 1

In a large skillet, melt bacon dripping or butter. Pour cut up bits of apples evenly over skillet bottom. Sprinkle lemon juice over them, then brown sugar, then salt. Cover and cook over low heat for 15 minutes until apples are tender a juicy. Sprinkle with cinnamon and nutmeg.
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