pomegranate cranberry sauce

Name: Pomegranate Cranberry Sauce
Ingredients: 12 ounce(s) cranberries, fresh; 1/2 cup(s) dark brown sugar, packed; 1/4 cup(s) dark molasses; 1 cup(s) pomegrante seeds

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20 Pinches

Melissa Baldan

San Diego, CA

Updated on Nov 17, 2012

My family loves cranberry sauce at Thanksgiving. So I came up with this updated variation to the classic!

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Ingredients

12 ounces cranberries, fresh
1/2 cup dark brown sugar, packed
1/4 cup dark molasses
1 cup pomegrante seeds

How To Make pomegranate cranberry sauce

Step 1

Bring cranberries, brown sugar and molasses to boil over medium-high heat, stirring constantly.

Step 2

Boil for about 5 minutes until berries "pop". Remove from heat and stir in pomegranate seeds.
Step 3

Enjoy
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