Pineapple Jello

Pineapple Jello Recipe

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Geri Anderson


This is so easy to make I use it at all holiday meals with different favors of Jello


★★★★☆ 2 votes

10 Min
5 Min


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  • 1 (16oz) can(s)
    sliced pineapple
  • 1 (3oz) box
    jello (your choice)

How to Make Pineapple Jello


  1. Drain the pineapple and save the liquid. Put the juice into a small sauce pan and heat to boiling,mean while put the pineapple slices back into the can. Whe juice is boiling stir in the jello pour over the pineapple in the can and let get hard in the refridge. DO NOT ADD WATER

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About Pineapple Jello

Course/Dish: Fruit Sides
Other Tag: Quick & Easy

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