pineapple casserole

Name: PINEAPPLE CASSEROLE
Prep time: 25 min
Cook time: 1 h
Yield: 4
Cuisine: American
Ingredients: 1/2 cup(s) butter or margarine; 3/4 cup(s) sugar; 3 - eggs; 1/2 cup(s) milk; 1/2 teaspoon(s) vanilla; 8-9 slice(s) bread any kind; 1 can(s) crushed pineapple

14 Pinches

SUE SHACKLEY

THE VILLAGES, FL

Updated on Oct 20, 2015

MY FAMILY USES THIS DISH AS A DESSERT.

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prep time 25 Min

cook time 1 Hr

method Bake

yield 4-8 serving(s)

Ingredients

1/2 cup butter or margarine
3/4 cup sugar
3 - eggs
1/2 cup milk
1/2 teaspoon vanilla
8-9 slices bread any kind
1 can crushed pineapple

How To Make pineapple casserole

Step 1

PREHEAT OVEN TO 325 DEG. BUTTER A 2 QUART CASSEROLE DISH.

Step 2

CREAM BUTTER AND SUGAR WITH A MIXER.
Step 3

BEAT IN EGGS BY HAND. STIR IN MILK, VANILLA AND PINEAPPLE.
Step 4

FOLD IN BREAD. POUR IN PAN. BAKE 1 HOUR AT 325 DEG.
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