Peach Fluff

Peach Fluff Recipe

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Prepared by Teresa Kelly


★★★★★ 1 vote



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16 oz
canned sliced peaches (cut up) drain and reserve 2/3 cup peach syrup
2 pkg
peach jello (small)
1/2 c
2 c
boiling water
1 tsp
almond extract
1 small
container of cool whip

How to Make Peach Fluff


  • 1Dissolve jello, water and sugar. Stir in syrup. Chill until slightly thickened.
  • 2Stir almond extract into Cool Whip and fold in Jello. Stir in Peaches.

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About Peach Fluff

Course/Dish: Fruit Sides

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