peach fluff

(1 RATING)
60 Pinches
The Villages, FL
Updated on Aug 22, 2012

Prepared by Teresa Kelly

prep time
cook time
method ---
yield

Ingredients

  • 16 ounces canned sliced peaches (cut up) drain and reserve 2/3 cup peach syrup
  • 2 packages peach jello (small)
  • 1/2 cup sugar
  • 2 cups boiling water
  • 1 teaspoon almond extract
  • 1 small container of cool whip

How To Make peach fluff

  • Step 1
    Dissolve jello, water and sugar. Stir in syrup. Chill until slightly thickened.
  • Step 2
    Stir almond extract into Cool Whip and fold in Jello. Stir in Peaches.

Discover More

Category: Fruit Sides

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