my favorite fruit salad

Name: My Favorite Fruit Salad
Prep time: 10 min
Yield: 12
Cuisine: American
Ingredients: 1 can(s) pineapple tidbits, refrigerated; 1 can(s) mandarin oranges, refridgerated; 1 jar(s) maraschino cherries, refrigerated; 1/2 cup(s) cconut flakes (optional); 1 1/3 cup(s) miniature marshmallows; 16 ounce(s) extra creamy whipped topping, thawed

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Betty Williams

Las Vegas, NV

Updated on Oct 9, 2016

I have been making this recipe for over 40 years, and it is always a hit. Use 1/2 red and 1/2 Green maraschino cherries for a more colorful salad. At Easter time, I like to use the multi colored miniature marshmallows, too.

Rate

prep time 10 Min

cook time

method No-Cook or Other

yield 12 (1/2 cup servings)

Ingredients

1 can pineapple tidbits, refrigerated
1 can mandarin oranges, refridgerated
1 jar maraschino cherries, refrigerated
1/2 cup cconut flakes (optional)
1 1/3 cups miniature marshmallows
16 ounces extra creamy whipped topping, thawed

How To Make my favorite fruit salad

Step 1

Drain pineapple and oranges well; rinse and drain cherries; slice cherries in half.

Step 2

Gently mix drained fruits together. Stir in coconut flakes and marshmallows.
Step 3

Fold in whipped topping; refridgerate until well chilled.
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