Grilled Fruit Kabobs

Grilled Fruit Kabobs Recipe

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Kaity Radde


These have really awesome flavor. Grilling them makes the fruit sweeter and more flavorful.
PS If you want, you can try it w/ other friuts.


★★★★★ 1 vote


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    pineapple juice,optional
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    star friut, sliced (optional)

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How to Make Grilled Fruit Kabobs


  1. (COMPLETELY OPTIONAL STEP) Half-fill a somewhat large bowl w/ pineapple juice. Put the pineapple and grapes into it. Let sit for 5-15 min. This will make them a little sweeter.
  2. Take a skewer. Put the pieces of fruit on in the following order (w/ a little bit of space between each piece of fruit) until the skewer is almost full. cantoloupe,starfruit,grape,pineapple,starfruit,grape,honeydew.
  3. Repeat 'til you have enough kabobs.
  4. Grill until all fruit is soft. EAT!

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About Grilled Fruit Kabobs

Course/Dish: Fruit Sides
Other Tag: Quick & Easy

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