grilled fruit kabobs
(1 RATING)
These have really awesome flavor. Grilling them makes the fruit sweeter and more flavorful. PS If you want, you can try it w/ other friuts.
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prep time
cook time
method
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yield
Ingredients
- - cantaloupe-cubed
- - pineapples-cubed
- - pineapple juice,optional
- - honeydew-cubed
- - grapes
- - star friut, sliced (optional)
- SUPPLIES
- - skewers
How To Make grilled fruit kabobs
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Step 1(COMPLETELY OPTIONAL STEP) Half-fill a somewhat large bowl w/ pineapple juice. Put the pineapple and grapes into it. Let sit for 5-15 min. This will make them a little sweeter.
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Step 2Take a skewer. Put the pieces of fruit on in the following order (w/ a little bit of space between each piece of fruit) until the skewer is almost full. cantoloupe,starfruit,grape,pineapple,starfruit,grape,honeydew.
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Step 3Repeat 'til you have enough kabobs.
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Step 4Grill until all fruit is soft. EAT!
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Fruit Sides
Tag:
#Quick & Easy
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