grilled apples

Name: Grilled Apples
Prep time: 5 min
Cook time: 20 min
Yield: 4
Cuisine: American
Ingredients: 1/4 cup(s) light brown sugar; 1/4 cup(s) raisins; 2 tablespoon(s) chopped pecans; 1/2 teaspoon(s) cinnamon; 4 - large baking apples (macintosh, granny smith or rome); 2 tablespoon(s) butter, cut into quarters

(1 RATING)

37 Pinches

Teresa Malkemus

Bloomington, IN

Updated on May 23, 2012

The grill isn't just for meat and veggies. Try these grilled apple for your side dish at your next cookout and blow them away with sweet goodness!

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prep time 5 Min

cook time 20 Min

method Grill

yield 4 serving(s)

Ingredients

1/4 cup light brown sugar
1/4 cup raisins
2 tablespoons chopped pecans
1/2 teaspoon cinnamon
4 - large baking apples (macintosh, granny smith or rome)
2 tablespoons butter, cut into quarters

How To Make grilled apples

Step 1

Combine brown sugar, raisins, nuts and cinnamon in a small bowl; set aside.

Step 2

Core apples and lace on individual sheets of heavy aluminium foil.
Step 3

Spoon mixture evenly into center of each apple. Top with butter and wrap tightly in foil.
Step 4

Place on preheated grill and cover. Cook until tender, about 20 minutes.
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