Fruit Salad

Fruit Salad Recipe

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Anita Hoffman

By
@scent4U

Easy to make and great to bring to a potluck, party or barbeque.

Rating:

★★★★★ 1 vote

Comments:
Serves:
15
Prep:
10 Min
Method:
No-Cook or Other

Ingredients

  • 1 can(s)
    (29 ounce) peach slices, undrained
  • 1 can(s)
    (20 ounce) pineapple chunks, undrained
  • 1 box
    (3-1/8) ounce vanilla instant pudding mix dry
  • 1 lb
    strawberries, sliced
  • 1
    banana, sliced
  • 1/2 pt
    blueberries
  • 1 bunch
    red grapes, halved
  • 1- 1/2 Tbsp
    sugar

How to Make Fruit Salad

Step-by-Step

  1. In a large bowl, combine peaches, pineapple, and vanilla pudding mix. This includes the juices from the cans.
  2. Mix well until pudding is dissolved.
    Stir in strawberries, banana, blueberries, grapes and sugar, if desired. Chill.

Printable Recipe Card

About Fruit Salad

Course/Dish: Fruit Sides
Main Ingredient: Fruit
Regional Style: American




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