frozen fruit cups

Name: Frozen Fruit cups
Prep time: 30 min
Yield: 10
Ingredients: 1/2 can(s) water; 1 cup(s) sugar; 1 can(s) large can of sliced peaches (drained); 2 can(s) apricots (drained); 1 can(s) chunk pineapple (drained); 6 - bananas; 2 - 10 oz. packages of frozen strawberries (don't drain)

(1 RATING)

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shari wood

Oklahoma City, OK

Updated on Nov 18, 2012

My sister in law on the Wood's side made these for a shower. They are wonderful!

Rate

prep time 30 Min

cook time

method ---

yield 10 serving(s)

Ingredients

1/2 can water
1 cup sugar
1 can large can of sliced peaches (drained)
2 cans apricots (drained)
1 can chunk pineapple (drained)
6 - bananas
2 - 10 oz. packages of frozen strawberries (don't drain)

How To Make frozen fruit cups

Step 1

Boil the water and sugar until sugar dissolves.

Step 2

Chop up all of the fruit and drain except for the strawberries. Stir in the water mixture. Add the strawberries.
Step 3

Put in silver lined muffin cups and freeze. Take out 20 minutes before serving.
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