fried apples

Name: Fried Apples
Prep time: 5 min
Cook time: 15 min
Ingredients: 4 large apples cored peeled and sliced; 4 tablespoon(s) sugar; 1/2 teaspoon(s) cinnamon, ground; 1/2 stick(s) margarine; 1/8 teaspoon(s) salt to taste

(1 RATING)

63 Pinches

Beverly Dunlap

Muncie, IN

Updated on Oct 26, 2011

This old time country recipe has been in our family for years. It is a quick easy way to cook apples for a side for any meal. Try it on toast. Pancakes, Pork chops, with BBQ. The uses are endless and delicious. Enjoy

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prep time 5 Min

cook time 15 Min

method ---

yield

Ingredients

4 large apples cored peeled and sliced
4 tablespoons sugar
1/2 teaspoon cinnamon, ground
1/2 stick margarine
1/8 teaspoon salt to taste

How To Make fried apples

Step 1

Prepare apples place in medium fry pan. Add all the remaining ingredients.

Step 2

Fry on medium heat till tender. Adjust seasoning as desired. Serve. Enjoy
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