fried apples
I make this as a side dish quiet often It's a treat from the normal, Goes great with just about anything.
prep time
10 Min
cook time
15 Min
method
---
yield
4 serving(s)
Ingredients
- 4 large granny smith apples
- 1/4 cup butter
- 1/2 teaspoon cinnamon, or you can use a cinnamon stick and remove before serving
- 1/4 teaspoon nutmeg
- 1/4 teaspoon apple or pumpkin pie spice
- 1/3 cup brown sugar
- 1/8 cup water
- 1/8 cup heavy cream (optional)
How To Make fried apples
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Step 1Peel, core and slice apples
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Step 2In large frying pan add the butter and the apples, stir over medium heat until butter is melted.
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Step 3add the next 5 ingredients, cook over med heat stir occasionally until apples are soft and liquid has cooked down.
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Step 4stir in heavy cream, let cook an additional 5-10 minutes. stir frequently.
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Step 5******* You can add just about any spice you want to, I often cook mine until they are just a slightly browned on the bottom, But they are just as good if you cook for only 5 minutes after adding the heavy cream. You can also increase or decrease the amount of spices listed. I have never had a real recipe for this, it is just something I have done for years to use up the few apples that weren't eaten between shopping days
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Fruit Sides
Tag:
#Quick & Easy
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