Fried Apple Rings

Linda Griffith


These apple rings are so good. You can use them as a accompaniment to a pork roast or other meals or just eat them by themselves. They are really yummy.


★★★★★ 2 votes

makes 16 o 20 rings
10 Min
5 Min


  • 1 c
    all purpose flour, sifted
  • 1 1/2 tsp
    baking powder
  • 2 Tbsp
  • 1/2 tsp
  • 3/4 c
  • 1 large
  • 4 large
    4 large apples, pared and cored
  • ·
    oil for frying (2 " up side of skillet.)

How to Make Fried Apple Rings


  1. Sift all dry ingredients together. Add milk and egg. Beat well...Cut apple slices about 1/2 inch thick. Dip rings in batter and drop into hot oil. Fry until golden brown on both sides. Drain on paper towel. Mix sugar and cinnamon together and sprinkle on apples.

Printable Recipe Card

About Fried Apple Rings

Course/Dish: Fruit Sides

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