a recipe by
This is bake in a pie pan.
Ingredients For cranberry crunch
1 lbcan of whole cranberry sauce
1/2 coatmeal,quick cooking
1/2 cbrown sugar
How To Make cranberry crunch
1Spread cranberry sauce in a 9" pie plate. Combine oatmeal,flour & brown sugar.Cut in margarine until crumbly.Sprinkle over the cranberries.Bake at 350 for 25 mins.Serve warm
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Cranberry crunch: