~ cran/apple sauce ~

Name: ~ Cran/Apple Sauce ~
Prep time: 10 min
Cook time: 30 min
Yield: 8
Cuisine: American
Ingredients: 1 cup(s) water; 1/4 cup(s) packed, brown sugar; 1/3 - cup sugar or to taste; 3/4 teaspoon(s) ground cinnamon; 1/2 teaspoon(s) ground cloves; 1 - 12 ounce(s) bag of fresh cranberries; 2 - honey crisp apples, peeled and chopped

46 Pinches 4 Photos

CJ *

Somewhere, PA

Updated on Nov 19, 2016

I like experimenting each year with a new cranberry sauce, and this delicious sauce won a spot at the table this Thanksgiving!

Rate

prep time 10 Min

cook time 30 Min

method Stove Top

yield 8-10 serving(s)

Ingredients

1 cup water
1/4 cup packed, brown sugar
1/3 - cup sugar or to taste
3/4 teaspoon ground cinnamon
1/2 teaspoon ground cloves
1 - 12 ounces bag of fresh cranberries
2 - honey crisp apples, peeled and chopped

How To Make ~ cran/apple sauce ~

Step 1

In a medium saucepan, whisk together the water, sugar, cinnamon and cloves. Bring to a boil and add the cranberries and apples. Bring back to boil, then reduce heat to simmer. Simmer with lid ajar for 30 minutes, stirring occasionally.

Step 2

Cool, place in container with lid until ready to serve.
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