Concealed Lemon and Pimento Cheese Salad

Concealed Lemon And Pimento Cheese Salad Recipe

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Club Recipes

By
@Greatchoices

This was prepared by a club member for the July 2013 meeting

Rating:
★★★★★ 1 vote
Comments:
Serves:
6-8

Ingredients

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3 oz
package lemon gelatin
1 c
boiling water
1/2 c
sugar
1 small
jar pimento cheese spread
1 small
can crushed pineapple, drained
9 oz
carton of cool whip
1 c
toasted pecans, if desired

How to Make Concealed Lemon and Pimento Cheese Salad

Step-by-Step

  • 1Dissolve gelatin in boiling water. Add sugar and cheese spread. Mix well. Add drained pineapple.
  • 2Let congeal to consistency of unbeaten egg whites. Fold in cool whip and pecans. Pour into oiled ring mold. Pace in refrigerator to congeal.

Printable Recipe Card

About Concealed Lemon and Pimento Cheese Salad

Course/Dish: Fruit Sides




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