cheesy pineapple bake

Name: Cheesy Pineapple Bake
Prep time: 10 min
Cook time: 25 min
Yield: 6
Ingredients: 2 can(s) chunked pineapple (drained ,save juice); 1 cup(s) sugar; 6 tablespoon(s) flour; 8 tablespoon(s) juice from fruit; 2 cup(s) cheddar cheese, shredded; 3-4 tablespoon(s) butter, melted; 1 sleave - town house crackers, crushed

(1 RATING)

31 Pinches

gena arnold

cynthiana, KY

Updated on Nov 20, 2011

This recipe was given to me by a dear friend years ago. It is one of my daughters favorites. We always have this with holiday meals. It is great with ham!!! I have taken it to church, homeschool functions and a BUNCO party with rave reviews. Hope your family enjoys it as much as mine.

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prep time 10 Min

cook time 25 Min

method ---

yield 6-8 serving(s)

Ingredients

2 cans chunked pineapple (drained ,save juice)
1 cup sugar
6 tablespoons flour
8 tablespoons juice from fruit
2 cups cheddar cheese, shredded
3-4 tablespoons butter, melted
1 sleave - town house crackers, crushed

How To Make cheesy pineapple bake

Step 1

Preheat oven to 350. Place butter in casserole dish and melt in the oven.

Step 2

In a large bowl add sugar, flour and juice, mix well. Add pineapple and cheese stir until blended.
Step 3

In small bowl mix crushed crackers and melted butter.
Step 4

Pour pineapple mixture in to buttered casserole dish and sprinkle with cracker crumb mixture. Bake until golden and bubbly. About 20-30 minutes.
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