chai apple-pear sauce

Name: Chai Apple-Pear Sauce
Prep time: 10 min
Cook time: 15 min
Yield: 6
Ingredients: 1 - chai tea bag; 5 - small gala or fuji apples, peeled, cored, and coarsely chopped; 2 - bartlett pears, peeled, cored, and coarsely chopped; 1/2 cup(s) brown sugar

(1 RATING)

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Kathie Carr

North Liberty, IN

Updated on Dec 29, 2011

If you like Chai tea I think you will like the flavor of this apple-pear sauce.

Rate

prep time 10 Min

cook time 15 Min

method ---

yield 6 serving(s)

Ingredients

1 - chai tea bag
5 - small gala or fuji apples, peeled, cored, and coarsely chopped
2 - bartlett pears, peeled, cored, and coarsely chopped
1/2 cup brown sugar

How To Make chai apple-pear sauce

Step 1

Bring 1 cup water and chai tea bag to a boil in a large saucepan. Add apples, pears and brown sugar. Reduce heat to medium-low and simmer until fruit is soft, about 20 to 25 minutes.

Step 2

Process in a blender, in batches, until coarsely pureed, or mash with a potato masher for a chunkier texture.
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