baked applesauce

Name: Baked Applesauce
Prep time: 15 min
Cook time: 1 h
Cuisine: American
Ingredients: 2 large tart apples; 3 tablespoon(s) sugar; 1/4 teaspoon(s) cinnamon; 1/4 teaspoon(s) vanilla extract

(1 RATING)

36 Pinches

Karen Rowley

Washington, PA

Updated on Jun 22, 2012

This is my granddaughters favorite applesauce. They can't ever get enough. Making it with just 2 apples won't do.

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prep time 15 Min

cook time 1 Hr

method Bake

yield

Ingredients

2 large tart apples
3 tablespoons sugar
1/4 teaspoon cinnamon
1/4 teaspoon vanilla extract

How To Make baked applesauce

Step 1

Spray a 1 quart baking dish with non stick spray.

Step 2

Peel and slice the apples and place in the baking dish.
Step 3

Combine the sugar, cinnamon and vanilla and mix with the apples.
Step 4

Cover and bake at 350 degrees for 45 minutes or until the apples are soft enough to mash.
Step 5

Remove from oven and mash with a fork.
Step 6

Use as many apples as you need and increase the rest of ingredients accordingly.
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