applesauce

Name: Applesauce
Ingredients: 5 pound(s) granny smith apples; 1 cup(s) yellow raisins

(1 RATING)

The Villages, FL

Updated on Jan 15, 2013

Prepared at January 2013 meeting by Gail Cunicelli

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Ingredients

Step 1

Core and slice apples with skin on. Cook until mashed potato consistency. Run through a Foley mill to remove skins. Add raisins and cool.
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