Sicilian Pizza

Name: Sicilian Pizza
Ingredients: For the dough:; 1 1/2 cups lukewarm water; 1 teaspoon sugar; 2 tablespoons olive oil; 1 1/2 teaspoons active yeast; 3 1/2 cups bread flour; 1 tablespoon salt; 1/4 cup olive oil; For the sauce:; 1 tablespoon olive oil; 4 cloves garlic, chopped; 2 teaspoons oregano; 1 teaspoon red pepper flakes (or to taste); 1 (14 ounce) can whole peeled (or diced) tomatoes; 1/2 teaspoon sugar; salt to taste; For the pizza:; 1 pound mozzarella cheese, deli sliced; 8 ounces pepperoni, sliced; 1 ounce parmigiano reggiano (parmesan) (or pecorino romano), grated

Sicilian Pizza was pinched from <a href="https://www.closetcooking.com/sicilian-pizza/" target="_blank" rel="noopener">www.closetcooking.com.</a>

"Sicilian Pizza Recipe : Sicilian style pizza with a thick focaccia crust that is nice and crispy on the bottom and soft in the middle all topped off with plenty of cheese, a tasty tomato sauce, and pepperoni!..."

INGREDIENTS

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For the dough:

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1 1/2 cups lukewarm water

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1 teaspoon sugar

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2 tablespoons olive oil

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1 1/2 teaspoons active yeast

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3 1/2 cups bread flour

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1 tablespoon salt

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1/4 cup olive oil

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For the sauce:

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1 tablespoon olive oil

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4 cloves garlic, chopped

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2 teaspoons oregano

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1 teaspoon red pepper flakes (or to taste)

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1 (14 ounce) can whole peeled (or diced) tomatoes

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1/2 teaspoon sugar

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salt to taste

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For the pizza:

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1 pound mozzarella cheese, deli sliced

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8 ounces pepperoni, sliced

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1 ounce parmigiano reggiano (parmesan) (or pecorino romano), grated

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