Sicilian Braised Chicken

"A winter braised Italian stew perfect to fill your house with mouth-watering aromas. Serve over couscous or with a crusty loaf of bread...."

INGREDIENTS
2 tablespoons olive oil
2 oz. prosciutto
6 chicken quarters
1 red onion, sliced
10 garlic cloves, smashed
24 oz. cherry tomatoes, halved
1/3 cup calabrian chili, minced
1 cup white wine
3 cups chicken broth + 1/2 cup water
2 cups white beans, drained and rinsed
3/4 cup roasted red peppers, finely diced
1/2 cup golden raisins
1/2 cup Italian green olives chopped
1/4 teaspoon ground cinnamon
2 sprigs rosemary
1/2 lemon, juiced
3 tablespoons fresh parsley, minced
Kosher salt and freshly cracked black pepper, to taste
Go To Recipe
Rate

Comments & Reviews

Just A Pinch Sweepstakes