Shrimp Wonton Cups - mini muffin pan

Name: Shrimp Wonton Cups - mini muffin pan
Ingredients: 24 square wonton wrappers; 1 Tbsp. butter or margarine melted; 10 oz. shelled deveined and cooked medium shrimp; 2 green onions, finely chopped; 1/3 Cup grated carrot; 4 oz. cream cheese, softened; 1 garlic clove, pressed; 1/2 tsp. Worcestershire sauce; 1 Cup.(4 oz) shredded mozzarella cheese

Shrimp Wonton Cups - mini muffin pan was pinched from <a href="http://community.tasteofhome.com/community_forums/f/31/t/724065.aspx" target="_blank">community.tasteofhome.com.</a>

INGREDIENTS

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24 square wonton wrappers

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1 Tbsp. butter or margarine melted

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10 oz. shelled deveined and cooked medium shrimp

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2 green onions, finely chopped

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1/3 Cup grated carrot

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4 oz. cream cheese, softened

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1 garlic clove, pressed

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1/2 tsp. Worcestershire sauce

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1 Cup.(4 oz) shredded mozzarella cheese

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