Shrimp with Tomatoes & Feta

Name: Shrimp with Tomatoes & Feta
Ingredients: 3 tablespoons olive oil; 2 shallots, finely chopped; 2 garlic cloves, minced; 6 plum tomatoes, chopped; 1/2 cup white wine or chicken broth; 1 tablespoon dried oregano; 1/2 teaspoon salt; 1/2 teaspoon crushed red pepper flakes; 1/4 teaspoon sweet paprika; 2 pounds uncooked large shrimp, peeled and deveined; 2/3 cup crumbled feta cheese; 2 teaspoons minced fresh mint; Hot cooked rice

"Any recipe that is special enough for company but easy enough for a weeknight meal is a favorite in my book. All you need to finish off the meal is a side salad and crusty French bread to sop up the delicious tomato and wine juices. —Susan Seymour, Valatie, New York..."

INGREDIENTS

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3 tablespoons olive oil

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2 shallots, finely chopped

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2 garlic cloves, minced

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6 plum tomatoes, chopped

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1/2 cup white wine or chicken broth

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1 tablespoon dried oregano

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1/2 teaspoon salt

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1/2 teaspoon crushed red pepper flakes

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1/4 teaspoon sweet paprika

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2 pounds uncooked large shrimp, peeled and deveined

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2/3 cup crumbled feta cheese

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2 teaspoons minced fresh mint

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Hot cooked rice

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